NYC-based fast-casual restaurant chain, Just Salad is expanding to Long Island with four new locations opening this year.
To kick things off, Just Salad is officially celebrating the grand opening of its first Long Island store in Commack this week, located at 6040 Jericho Turnpike. Looking ahead, the chain will additionally be opening a store in Westbury next month as well as two new restaurants in Huntington and Oceanside during Q2 2023 – creating over 70 total jobs within the Long Island community.
The new Commack store occupies 1,555 square feet and offers flexible indoor seating to accommodate both small or large parties, as well as a covered outdoor patio that can seat up to 8 guests at a time.
Just Salad will be offering the following in-store promotions at its Commack location over the next several weeks to celebrate the grand opening of its first Long Island restaurant:
$5 Meal Days: Every customer who orders in-store on Wednesday, February 1 – Sunday, February 5 will receive a discounted $5 meal.
Community Workers Day: Just Salad will offer $5 meals for Community Workers who purchase meals in-store on Wednesday, February 8.
VIP Bowl Days: Just Salad will offer $5 meals for Reusable Bowl customers who purchase meals in-store on Friday, March 3 – Sunday, March 5.
As an NYC-founded brand, Just Salad is proud to bring its mission of everyday health and sustainability to Long Island. Guests will be able to choose from over 15 chef-designed salads, wraps, warm bowls, avocado toast, soups and smoothies when visiting the new stores. Specific menu highlights include Just Salad’s seasonal winter salads, its “Iconic Salads” – the Crispy Chicken Poblano, Thai Chicken Crunch, and Tokyo Supergreens – and its “Earth Friendly” menu board, featuring salads with low carbon footprints. With Just Salad’s signature Reusable Bowl Program, Long Island residents are invited to join the company’s effort to reduce waste and greenhouse gas emissions by purchasing a bowl for $1 and will receive a free salad topping with every reuse.
About Just Salad
Just Salad is a fast-casual restaurant chain with a mission to make everyday health and sustainability possible. The brand serves craveable, accessible, plant-centric meals made with homemade dressings, prepped-daily produce, from-scratch recipes and fresh, flavorful ingredients. Guests can choose from over 15 chef-designed salads, wraps, warm bowls, avocado toast, soups and smoothies. Empowering customers to “Eat with Purpose,” Just Salad is home to the world’s largest restaurant reusable program and the first U.S. restaurant chain to carbon label its menu and offer a Climatarian menu category. The company was founded in 2006 and has over 70 locations across New York, New Jersey, Connecticut, Florida, Illinois, Pennsylvania, North Carolina and Dubai.
